Baked this for Mom's birthday cum Belated Fathers' Day Celebration.
Black Forest Cake
Ingredients
4 eggs
80g flour
20g cocoa powder
100g castor sugar
12g ovalette
25g milk
90 melted butter
Ingredients
350ml whipped cream
1/2 cup chocolate shavings
1 can of pitted cherries
Black Forest Cake
Ingredients
4 eggs
80g flour
20g cocoa powder
100g castor sugar
12g ovalette
25g milk
90 melted butter
- Put all ingredients except melted butter in bowl.
- Beat in high speed until ribbon stage
- Add in melted butter & mix thoroughly.
- Bake at 190 degree celcius for 20 min, with 8" tray.
- Allow cake to cool before decorating.
Ingredients
350ml whipped cream
1/2 cup chocolate shavings
1 can of pitted cherries
- Slice cake into 2 or 3.
- Spread whipped cream on layer 1, add pitted cherries to cream.
- Top with layer 2 and spread with cream and cherries.
- Top with later 3 and spread cream to cover the entire cake.
- Decorate with chocolate shavings and halved pitted cherries.
I learned how to frost the cake from youtube. The videos teaches you how to frost, and it's really good! Except that the lady took only a minute to frost the cake, but I took like 10 min! =P Here's the video from ExpertVillage: http://www.youtube.com/watch?v=4o9n2uva4fw
