Black Forest Cake

by - Sunday, June 28, 2009

Baked this for Mom's birthday cum Belated Fathers' Day Celebration.

Black Forest Cake Black Forest Cake


Black Forest Cake Black Forest Cake

Black Forest Cake

Ingredients
4 eggs
80g flour
20g cocoa powder
100g castor sugar
12g ovalette
25g milk
90 melted butter

  1. Put all ingredients except melted butter in bowl.
  2. Beat in high speed until ribbon stage
  3. Add in melted butter & mix thoroughly.
  4. Bake at 190 degree celcius for 20 min, with 8" tray.
  5. Allow cake to cool before decorating.

Frosting the cake

Ingredients
350ml whipped cream
1/2 cup chocolate shavings
1 can of pitted cherries
  1. Slice cake into 2 or 3.
  2. Spread whipped cream on layer 1, add pitted cherries to cream.
  3. Top with layer 2 and spread with cream and cherries.
  4. Top with later 3 and spread cream to cover the entire cake.
  5. Decorate with chocolate shavings and halved pitted cherries.
I learned how to frost the cake from youtube. The videos teaches you how to frost, and it's really good! Except that the lady took only a minute to frost the cake, but I took like 10 min! =P Here's the video from ExpertVillage: http://www.youtube.com/watch?v=4o9n2uva4fw

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